Organic
Organic farmaing is a form of agriculture that relies in ecosystem management and attempts to reduce or eliminate external agricultural inputs (fertilizer, pesticides, antibiotics, and chemical additivies). It is a holistic production management system that promotes and enhances agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity. To be certified, farmland has to be free from chemicals for at least three years, detailed written production and sales records must be kept and periodic on-site inspection undergone.