In the past year or so wine has become a favorite drink of mine and has also become somewhat of a hobby. Although I've purchased many mid to high dollar bottles from a local specialty store I still buy a lot of wine from the grocery store. My understanding is that most new world wines, ( typically found in supermarkets), should not be aged the way that some old world wines can be. I picked up a few bottles on sale for 3 dollars marked down from around 15, why is this, are they outdated or over stocked? Do these typical American and Australian wines go bad, or should I just feel like a bum?

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